Healthy recipes from edible plants, the garden. No processed sugar cooking, low carb cooking. Eliminating processed foods.
We live in Northwest Georgia and the South is known for bugs. We’d prefer not to use a bunch of toxic chemicals in our house, so I researched and found a way to make an all natural bug spray recipe. It uses natural items that can kill insects like roaches and beetles. The main active…
My daughter has been gluten-free for about six months. I made her this bread for Thanksgiving, and she said it was the best thing she’s eaten in six months. I really enjoyed it too. I’m always looking for ways to use natural sugars and stay away from white processed flour. I buy buckets of groats…
Wondering what to do with your overgrown zucchini or an abundance of regular ones? Here’s a simple and delicious use. You can also use cushaw squash in place of the zucchini. Cushaws are a big winter squash we grow in the South that looks like a gourd, but can be used in pumpkin-style pies, breads….
In the beginning of November, we harvest lots of jalapeño peppers and our greens start coming in. Below you’ll find my simple yet delicious stuffed jalapeno recipe with a Greek yogurt dip and a fresh garden salad that is out of this world! Garden Salad with Raspberry Vinaigrette Dressing We’ve been using raised bed gardening…
Seal Symbolism, Crystals, Herbs, and Essential Oils that Relieve Stress I’ve been dealing with a bit of high blood pressure and would love to get off medications. Obviously, I’d never do that without my doctor agreeing that it’s a good idea. This goal has inspired me to keep a closer eye on my blood pressure…
